Have you tried wine made from other fruits?

100% ALL NATURAL FRUIT WINE

Pineapple Mango Sangria

A blend of our pineapple and mango fruit wines

Pomegranate Cherry Sangria

A blend of our pomegranate and cherry fruit wines

Pineapple

A tangy pineapple wine with bright tropical notes. Handcrafted from North American pineapples (no grapes). Works great in sangria, in some other creative cocktail, or enjoy on its own – especially during summer.

Pomegranate

A refreshing pomegranate wine that is both tart and fruity. Handcrafted from California pomegranates (no grapes). Enjoy chilled during the hot summer days. Also works great during the fall especially heading into the holidays.

Mango

A smooth mango wine that is both flavorful and delicate. Handcrafted from North American mangos (no grapes). Works great in sangria, in some other creative cocktail, or enjoy on its own – especially during summer.

Pineapple Mango Sangria

A blend of our pineapple and mango fruit wines

Pomegranate Cherry Sangria

A blend of our pomegranate and cherry fruit wines

Pineapple

A tangy pineapple wine with bright tropical notes. Handcrafted from North American pineapples (no grapes). Works great in sangria, in some other creative cocktail, or enjoy on its own – especially during summer.

Pomegranate

A refreshing pomegranate wine that is both tart and fruity. Handcrafted from California pomegranates (no grapes). Enjoy chilled during the hot summer days. Also works great during the fall especially heading into the holidays.

Mango

A smooth mango wine that is both flavorful and delicate. Handcrafted from North American mangos (no grapes). Works great in sangria, in some other creative cocktail, or enjoy on its own – especially during summer.

All Natural Fruit Wine

We ferment fruits other than grapes to make enjoyable wines that are surprisingly not sweet and pleasantly all natural. With such an abundant variety of enjoyable fruits to be made into wine, why should grapes have all the fun?!

Light, Refreshing Taste

The wines are light, refreshing, fruit-forward and surprisingly not sweet. The secret is in our commitment to using only top quality fruit and our respect for a time-honored tradition.

No Artificial Flavors, No Added Coloring

We skillfully craft our wines to fully realize the potential of the fruits without adding any artificial flavors or coloring. We pride ourselves in our commitment to pure, natural products.

"Delicious! Just tried the red sangria and am in love! ...This stuff is so good it's dangerous!!"

− Tracy Freeman, Facebook

"First time trying California Fruit Wine Co. I could drink a gallon of this Pineapple Mango Sangria Wine. SO good!!!"

− @alisonkinsey, Instagram

"The mango was yummy, but the pumpkin spice was incredible! We will definitely be ordering a case to be shipped to us once we return home from vacation! For most wine-lovers who prefer semi-sweet, you will likely have your taste buds rocked with all their flavors! Not as much residual sugar as I prefer, but crisp and clean flavors true to the fruits. "

− Lisa B, Yelp

Founded in 2009 by twin brothers Alan and Brian Haghighi, the brothers made it their mission to unveil the delicious fruit wine that they had developed to the world by launching The California Fruit Wine Co.

The California Fruit Wine Co is pioneering a new form of employee ownership called Social Value Enterprise. In a Social Value Enterprise, the founders’ shares of the business are folded into a trust, and employees are added as beneficiaries after a vesting period.

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At California Fruit Wine, we're hoping to bring you joy with every glass of wine! We'd love to hear about your experience:

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